BALTIMORE (WJZ) — Many city residents have come to rely on small urban farms to put fresh crops on their tables as they supplement what they buy at the grocery store.
“Right now we’re in the fall season so we’ve got lots of greens, you’re looking at lettuces, kale, collards, mustard greens, cabbage, radishes, all that fun stuff,” said Charlotte Haase, with Civic Works.
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